First Courses
  • Green peppers in vinegar

  • Fried Mozzarella

  • Russian Salad

  • Cured ham

  • Cured ham with russian salad

  • Cured ham with hearts of palm

  • Tongue in vinaigrette

  • Lamb Tongue in home made sauce

  • Hare with onions, carrots, vinegar and oil

  • Home made roulade stuffed with carrot, egg,red pepper and spinach

  • Stuffed roulade garnish with russian salad

  • Melon with cured ham

  • Red peppers in oil (2)

  • Hearts of Palm with pink sauce

  • Cream of pumpkin soup

  • Vegetable soup

  • Cheeses and smoked meats

Main Courses
  • Sauted swiss chard

  • “Empanada” Pastry failled with meat

  • “Empanada” Pastry failled with patagonian lamb meat

  • “Empanada” Pastry failled with ham and chesse

  • Fried eggs (2)

  • Wiener schnitzel

  • Breaded chicken

  • Wiener schnitzel with tomato sauce, ham

  • Ham and cheese omelette

  • Grilled Pacific salmon

  • Breaded chicken supreme

  • Breaded chicken supreme with tomato sauce, ham

  • Swiss chard omelette

  • Potato omelette

  • Spanish omelette (egg, potato, onion and spicy sausage)

  • Tout in lemon sauce

  • Trout in butter

  • Boiled vegetables (broccoli, carrot, zucchini, potato, morron, pumpkin)

Salads
  • Caesar’s Salad: (Lettuce, parmesan, croutons, Caesar dressing,chicken)

  • Salmon Salad: (Mix greens, bacon, croutons, salmon, almonds)

  • Avocado Salad: (Greens, tomatoe, bacon, eggs, avocado, bluecheese)

  • Lettuce, tomato and onion

  • Lettuce, tomato, onion, carrot, hard bolied eggs, green beans, beetroot

  • Chef Salad (Carots, palms, green apple, walnuts, oives, celery, chesse)

     

  • Green Salad (lettuce, arugula and radicheta)

  • Arugula and Parmesan Chesse

     

  • Lettuce and Tomato

     

  • Carrot and hard boiled eggs

  • Caprese

Grill
  • Short rib Roast

  • Lamb´s tripe

  • Veal tripe

  • “Chorizo” (sausage)

  • Tail of Rump

  • Patagonian lamb
    1 persona (one person)
    2 personas (two persons)

  • Skirt steak

  • “Matambrito” Pork

  • Patagonian Lamb, Tail of Rump and Chicken.

  • Patagonian Lamb, Rumpsteak and Tenderloin.

  • Sweetbreads

     

  • Black pudding

     

  • Grilled cheese with oregano and olive oil

     

  • “La Tablita” grilled cheese with arugula, cherry tomatoes and garlic

     

  • Pork Ribs with bbq sauce

     

  • Grilled sausage

     

  • Boneless quarter chicken

     

  • Flank

Steak
  • Rumpsteak (Entrecot)

  • Half Rumpsteak (Entrecot)

  • Tenderloin (Solomillo)

  • Half Tenderloin (Solomillo)

  • Ribeye Beef

Pastas
  • Home made gnocchi

  • Ricotta or spinach ravioli

  • Spaghetti

  • Sorrentinos, punkin and muzzarella, ham and chese or ricotta and nut

     

     

     

    Souces

  • Cream
  • Pomodoro with meat
  • Pomodoro
  • Bacil, Nut and olive oil
  • Pomodoro
  • Cream
Appetizers
  • Campari
  • Caña
  • Fernet
  • Gancia
  • Ginebra
  • Grappa Italiana
  • Grappa Nacional
  • Martini Blanco
  • Martini Rosso
  • Orujo Martín Codax Blanco
  • Orujo Martín Codax Hierbas
  • Pisco
  • Sambuca
Cocktails
  • Americano
  • Caipirinha
  • Cuba Libre
  • Dry Martini
  • Gancia Batido
  • Gin Tonic
  • Grand Marnier Orange
  • Grand Marnier Tonic
  • Jager Tonic
  • Manhattan
  • Margarita
  • Pisco Sour
Beverages
  • Agua mineral con ó sin gas
  • Gaseosa
  • Aguas saborizadas: Citrus, manzana, naranja, pomelo

 

  • Cerveza Corona
  • Cerveza Heinecken
  • Cerveza Otro Mundo Roja 500 cc
  • Cerveza Otro Mundo Rubia 500 cc
  • Cerveza Otro Mundo Negra 500 cc
  • Cerveza Quilmes Cristal 355 cc
  • Cerveza Quilmes Cristal 500 cc
  • Cerveza Stella Artois
Coffee
  • Coffee with cream

  • Double espresso

  • Coffee espresso

  • Irish coffee (coffe, whipped cream, whisky and cinamon)

  • Capuccino

  • Herbal Tea

Desserts
  • Brownie with ice cream sweet milk and pecan nuts

  • Bread pudding

  • Creme Brulee

  • Fruit salad

  • Home made custard / caramel

  • Stawberries with whipped cream

  • Homemade chocolate mousse

  • Our “Chocotorta”

  • Semifreddo national caramel

  • National caramel pancake

  • Apple pancake

  • Cheese and sweet potato dessert

  • Red fruits soup with icecream

  • Tibia apple tart with ice cream

  • Tiramisu

Ice creams
  • Vanilla ice cream with chopped almonds

  • Ice cream with chocolate topping

  • Charlotte

  • “Copa La Tablita”
    Cream and chocolate ice cream, meringues, nuts and “dulce de leche”

  • Don Pedro
    Ice cream with walnuts and whisky

  • Fruit salad with ice cream

  • Ice Cream (3 flavours: chocolate, stawberries, cream,
    vanilla, national caramel)

  • Calafate Ice Cream

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